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Vegan Banana Nut Muffins

Bursting with banana flavour, little pops of nut crunch, tender, lightly sweet, and gorgeously moist.

42 reviews
36 minutes
Ingredients
Vegan
∙ Makes 12 muffins
Produce
3 Banana, medium ripe
Refrigerated
3/4 cup Non-dairy milk
Condiments
1 tbsp Lemon juice
Baking & Spices
1 1/2 cups All-purpose flour
2 tsp Baking powder
1 tsp Cinnamon
1/2 tsp Salt
2 tsp Vanilla extract
3/4 cup White sugar
Oils & Vinegars
1/4 cup Oil, light
Nuts & Seeds
1/2 cup Walnuts or pecans

FULL RECIPE PLEASE CLICK HERE

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