Lentil Chickpea Yellow Curry
Minggu, 15 September 2019
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This Lentil Chickpea Yellow Curry is vegan and gluten free and you can make it with just 6 ingredients in 2 easy steps. Get ready for the most incredible, delicious plant-based meal.
6 reviews
25 minutes
Ingredients
Vegetarian, Gluten free
∙ Serves 8
Produce
1 can 14 oz chickpeas
1 Bell pepper
6 Garlic cloves
1/2 cup Lentils
1 Onion
Canned Goods
2 14 oz cans Coconut milk
3 tbsp Yellow curry paste
Condiments
1 Lemon juice
Baking & Spices
1 Salt pepper
Nuts & Seeds
1 Tandoori spice cashews
Dairy
2 tbsp Cashew butter
FULL RECIPE PLEASE CLICK HERE
6 reviews
Ingredients
∙ Serves 8
Produce
1 can 14 oz chickpeas
1 Bell pepper
6 Garlic cloves
1 Onion
Canned Goods
2 14 oz cans Coconut milk
3 tbsp Yellow curry paste
Condiments
1 Lemon juice
Baking & Spices
1 Salt pepper
Nuts & Seeds
1 Tandoori spice cashews
Dairy
2 tbsp Cashew butter
FULL RECIPE PLEASE CLICK HERE
