Florentines (Italy)
Kamis, 05 September 2019
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These Tuscan cookies are a Christmas classic. They're nutty, lacy and crisp, as well as deceptively simple to make. Drizzling them with chocolate turns them into the perfect holiday indulgence.
75 reviews
Ingredients
Vegetarian
∙ Makes 5 dozen
Produce
1 Orange (about 2 tablespoons), zest of
Condiments
2 tbsp Corn syrup, light
Baking & Spices
3 tbsp All-purpose flour
2 oz Chocolate, semisweet
1/4 tsp Salt, fine
3/4 cup Sugar
1/2 tsp Vanilla extract, pure
Nuts & Seeds
1 3/4 cups Almonds
Dairy
5 tbsp Butter, unsalted
2 tbsp Heavy cream
FULL RECIPE PLEASE CLICK HERE
75 reviews
Ingredients
Vegetarian
∙ Makes 5 dozen
Produce
1 Orange (about 2 tablespoons), zest of
Condiments
2 tbsp Corn syrup, light
Baking & Spices
3 tbsp All-purpose flour
2 oz Chocolate, semisweet
1/4 tsp Salt, fine
3/4 cup Sugar
1/2 tsp Vanilla extract, pure
Nuts & Seeds
1 3/4 cups Almonds
Dairy
5 tbsp Butter, unsalted
2 tbsp Heavy cream
FULL RECIPE PLEASE CLICK HERE